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	1.	Changes of resveratrol and antioxidant enzymes during UV-induced plant defense response in peanut seedlings. [electronic resource] by Tang, Ke Zhan, Ji-Cheng Yang, Hao-Ru Huang, Wei-Dong Producer: 20100302 In: Journal of plant physiology vol. 167 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Prokaryotic expression, polyclonal antibody preparation of the stilbene synthase gene from grape berry and its different expression in fruit development and under heat acclimation. [electronic resource] by Wang, Wei Wan, Si-Bao Zhang, Ping Wang, Hui-Ling Zhan, Ji-Cheng Huang, Wei-Dong Producer: 20090219 In: Plant physiology and biochemistry : PPB vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The red wine component ellagic acid induces autophagy and exhibits anti-lung cancer activity in vitro and in vivo. [electronic resource] by Duan, Jing Zhan, Ji-Cheng Wang, Gui-Zhen Zhao, Xin-Chun Huang, Wei-Dong Zhou, Guang-Biao Producer: 20200611 In: Journal of cellular and molecular medicine vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Novel interrelationship between salicylic acid, abscisic acid, and PIP2-specific phospholipase C in heat acclimation-induced thermotolerance in pea leaves. [electronic resource] by Liu, Hong-Tao Liu, Yan-Yan Pan, Qiu-Hong Yang, Hao-Ru Zhan, Ji-Cheng Huang, Wei-Dong Producer: 20061208 In: Journal of experimental botany vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Comparison of phenolic acids and flavan-3-ols during wine fermentation of grapes with different harvest times. [electronic resource] by Tian, Rong-Rong Pan, Qiu-Hong Zhan, Ji-Cheng Li, Jing-Ming Wan, Si-Bao Zhang, Qing-Hua Huang, Wei-Dong Producer: 20090401 In: Molecules (Basel, Switzerland) vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effect of Cultivar, Temperature, and Environmental Conditions on the Dynamic Change of Melatonin in Mulberry Fruit Development and Wine Fermentation. [electronic resource] by Wang, Cheng Yin, Li-Yuan Shi, Xue-Ying Xiao, Hua Kang, Kun Liu, Xing-Yan Zhan, Ji-Cheng Huang, Wei-Dong Producer: 20161102 In: Journal of food science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Activity and subcellular localization of glucose-6-phosphate dehydrogenase in peach fruits. [electronic resource] by Kong, Wei-Fu Chen, Jian-Ye Hou, Zhi-Xia Wen, Peng-Fei Zhan, Ji-Cheng Pan, Qiu-Hong Huang, Wei-Dong Producer: 20070924 In: Journal of plant physiology vol. 164 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Expression of the chalcone synthase gene from grape and preparation of an anti-CHS antibody. [electronic resource] by Tian, Li Kong, Wei Fu Pan, Qiu Hong Zhan, Ji Cheng Wen, Peng Fei Chen, Jian Ye Wan, Si Bao Huang, Wei Dong Producer: 20070124 In: Protein expression and purification vol. 50 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Contributions of PIP(2)-specific-phospholipase C and free salicylic acid to heat acclimation-induced thermotolerance in pea leaves. [electronic resource] by Liu, Hong-Tao Huang, Wei-Dong Pan, Qiu-Hong Weng, Fang-Hua Zhan, Ji-Cheng Liu, Yan Wan, Si-Bao Liu, Yan-Yan Producer: 20060424 In: Journal of plant physiology vol. 163 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Involvement of phospholipase D in the low temperature acclimation-induced thermotolerance in grape berry. [electronic resource] by Wan, Si-Bao Tian, Li Tian, Rong-Rong Pan, Qiu-Hong Zhan, Ji-Cheng Wen, Peng-Fei Chen, Jian-Ye Zhang, Ping Wang, Wei Huang, Wei-Dong Producer: 20091021 In: Plant physiology and biochemistry : PPB vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Cloning of phospholipase D from grape berry and its expression under heat acclimation. [electronic resource] by Wan, Si-Bao Wang, Wei Wen, Peng-Fei Chen, Jian-Ye Kong, Wei-Fu Pan, Qiu-Hong Zhan, Ji-Cheng Tian, Li Liu, Hong-Tao Huang, Wei-Dong Producer: 20070919 In: Journal of biochemistry and molecular biology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)