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	1.	Consumption of dairy, fruits and dark green leafy vegetables is associated with lower risk of adverse pregnancy outcomes (APO): a prospective cohort study in rural Ethiopia. [electronic resource] by Zerfu, Taddese A Pinto, Elisabete Baye, Kaleab Producer: 20190401 In: Nutrition & diabetes vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Dietary diversity during pregnancy is associated with reduced risk of maternal anemia, preterm delivery, and low birth weight in a prospective cohort study in rural Ethiopia. [electronic resource] by Zerfu, Taddese A Umeta, Melaku Baye, Kaleab Producer: 20170526 In: The American journal of clinical nutrition vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	How Ethiopia achieved Millennium Development Goal 4 through multisectoral interventions: a Countdown to 2015 case study. [electronic resource] by Ruducha, Jenny Mann, Carlyn Singh, Neha S Gemebo, Tsegaye D Tessema, Negussie S Baschieri, Angela Friberg, Ingrid Zerfu, Taddese A Yassin, Mohammed Franca, Giovanny A Berman, Peter Producer: 20180220 In: The Lancet. Global health vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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