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	1.	Determination of triterpene glycosides in sea cucumber (Stichopus japonicus) and its related products by high-performance liquid chromatography. [electronic resource] by Dong, Ping Xue, Chang-Hu Yu, Lin-Fang Xu, Jie Chen, Shi-Guo Producer: 20080902 In: Journal of agricultural and food chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The Effect of Limiting Tapioca Milk Tea on Added Sugar Consumption In Taiwanese Young Male and Female Subjects. [electronic resource] by Pei, Ying Lin Chun Chen, Ting Yu Lin, Fang Yau Doong, Jia Lee Chen, Wen Kamoshita, Sumiko Kartiko Sari, Indri Takeichi, Hitomi Yamamoto, Shigeru Producer: 20180927 In: The journal of medical investigation : JMI vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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