Deficiency or activation of peroxisome proliferator-activated receptor α reduces the tissue concentrations of endogenously synthesized docosahexaenoic acid in C57BL/6J mice. [electronic resource]

By: Contributor(s): Publication details: Nutrition research and practice Aug 2019Description: 286-294 p. digitalISSN:
  • 1976-1457
Online resources: In: Nutrition research and practice vol. 13
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Publication Type: Journal Article

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