The effect of incorporation Nano Cinnamon powder on the shear bond of the orthodontic composite (an in vitro study). [electronic resource]

By: Contributor(s): Publication details: Journal of oral biology and craniofacial research Description: 128-134 p. digitalISSN:
  • 2212-4268
Online resources: In: Journal of oral biology and craniofacial research vol. 10
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Publication Type: Journal Article

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