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Anti-diabetic effect of oligosaccharides from seaweed Sargassum confusum via JNK-IRS1/PI3K signalling pathways and regulation of gut microbiota. [electronic resource] by
- Yang, Cheng-Feng
- Lai, Shan-Shan
- Chen, Yi-Han
- Liu, Dan
- Liu, Bin
- Ai, Chao
- Wan, Xu-Zhi
- Gao, Lu-Ying
- Chen, Xin-Hua
- Zhao, Chao
Producer: 20190909
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 131
Availability: No items available.
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