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	1.	Enhancement of β-carotene production by over-expression of HMG-CoA reductase coupled with addition of ergosterol biosynthesis inhibitors in recombinant Saccharomyces cerevisiae. [electronic resource] by Yan, Guo-liang Wen, Ke-rui Duan, Chang-qing Producer: 20120426 In: Current microbiology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Comparing the Effects of Different Unsaturated Fatty Acids on Fermentation Performance of [electronic resource] by Liu, Pei-Tong Duan, Chang-Qing Yan, Guo-Liang Producer: 20190527 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Use of [electronic resource] by Zhang, Bo-Qin Luan, Yu Duan, Chang-Qing Yan, Guo-Liang Publication details: Frontiers in microbiology 2018 In: Frontiers in microbiology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Enhanced production of β-carotene by recombinant industrial wine yeast using grape juice as substrate. [electronic resource] by Yan, Guo-liang Liang, Heng-yu Duan, Chang-qing Han, Bei-zhong Producer: 20120426 In: Current microbiology vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Use of Indigenous [electronic resource] by Zhang, Bo-Qin Shen, Jing-Yun Duan, Chang-Qing Yan, Guo-Liang Publication details: Frontiers in microbiology 2018 In: Frontiers in microbiology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Transcriptional Comparison Investigating the Influence of the Addition of Unsaturated Fatty Acids on Aroma Compounds During Alcoholic Fermentation. [electronic resource] by Yan, Guo-Liang Duan, Liang-Liang Liu, Pei-Tong Duan, Chang-Qing Publication details: Frontiers in microbiology 2019 In: Frontiers in microbiology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The content of linoleic acid in grape must influences the aromatic effect of branched-chain amino acids addition on red wine. [electronic resource] by Liu, Pei-Tong Yu, Ke-Ji Li, Yu-Ting Duan, Chang-Qing Yan, Guo-Liang Producer: 20191021 In: Food research international (Ottawa, Ont.) vol. 114 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Changes of flavan-3-ols with different degrees of polymerization in seeds of 'Shiraz', 'Cabernet Sauvignon' and 'Marselan' grapes after veraison. [electronic resource] by Liu, Yan-Xia Pan, Qiu-Hong Yan, Guo-Liang He, Jian-Jun Duan, Chang-Qing Producer: 20110211 In: Molecules (Basel, Switzerland) vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Characterization of two Vitis vinifera carotenoid cleavage dioxygenases by heterologous expression in Saccharomyces cerevisiae. [electronic resource] by Meng, Nan Yan, Guo-Liang Zhang, Dan Li, Xiang-Yi Duan, Chang-Qing Pan, Qiu-Hong Producer: 20200423 In: Molecular biology reports vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Important role of catalase in the production of β-carotene by recombinant Saccharomyces cerevisiae under H2O2 stress. [electronic resource] by Yan, Guo-liang Liang, Heng-yu Wang, Zhi-qun Yang, Xiao-fan Liu, Dan Liu, Jin-fu Duan, Chang-qing Producer: 20110523 In: Current microbiology vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Biosynthesis of anthocyanins and their regulation in colored grapes. [electronic resource] by He, Fei Mu, Lin Yan, Guo-Liang Liang, Na-Na Pan, Qiu-Hong Wang, Jun Reeves, Malcolm J Duan, Chang-Qing Producer: 20110322 In: Molecules (Basel, Switzerland) vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Human iPSC-MSC-Derived Xenografts Modulate Immune Responses by Inhibiting the Cleavage of Caspases. [electronic resource] by Li, Cheng-Lin Leng, Yun Zhao, Bin Gao, Chang Du, Fei-Fei Jin, Ning Lian, Qi-Zhou Xu, Shuang-Yue Yan, Guo-Liang Xia, Jun-Jie Zhuang, Guo-Hong Fu, Qing-Ling Qi, Zhong-Quan Producer: 20180323 In: Stem cells (Dayton, Ohio) vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)