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	1.	Determination of florfenicol amine residues in animal edible tissues by an indirect competitive ELISA. [electronic resource] by Wu, Jin-E Chang, Chao Ding, Wen-Ping He, Dong-Ping Producer: 20081110 In: Journal of agricultural and food chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Protective Effect of Saccharomyces boulardii on Deoxynivalenol-Induced Injury of Porcine Macrophage via Attenuating p38 MAPK Signal Pathway. [electronic resource] by Chang, Chao Wang, Kun Zhou, Sheng-Nan Wang, Xue-Dong Wu, Jin-E Producer: 20170619 In: Applied biochemistry and biotechnology vol. 182 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Development of an indirect competitive ELISA for the detection of furazolidone marker residue in animal edible tissues. [electronic resource] by Chang, Chao Peng, Da-peng Wu, Jin-e Wang, Yu-lian Yuan, Zong-hui Producer: 20080428 In: Journal of agricultural and food chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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