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Results of search for 'au:"Wu, Cai-E"'
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Authors
Cao, Fu-Liang
Chen, Mindong
Cui, Yan
Fan, Gong-Jian
Gong, Hao
He, Yi
Hu, Xun
Huang, Bingbo
Jiang, Zhi-An
Kou, Xiao-Hong
Kou, Xiaohong
Li, Hui
Li, Ting-Ting
Li, Wenjing
Lian, Xinbo
Sheng, Li
Wu, Cai-E
Wu, Cai-e
Xu, Leilei
Ye, Ping
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Your search returned 11 results.
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1.
[The beneficial effects of xuezhikang on top of extended-released nifedipine in hypertensive patients without severe hyperlipidemia].
[electronic resource]
by
Wu, Cai-e
Ye, Ping
Producer:
20071016
In:
Zhonghua xin xue guan bing za zhi
vol. 34
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No items available.
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2.
[The effect of Xuezhikang on ventricular diastolic function in hypertension].
[electronic resource]
by
Ye, Ping
Wu, Cai-e
Li, Hui
Zhi, Guang
Producer:
20070622
In:
Zhonghua nei ke za zhi
vol. 45
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3.
Potential protective effect of long-term therapy with Xuezhikang on left ventricular diastolic function in patients with essential hypertension.
[electronic resource]
by
Ye, Ping
Wu, Cai-e
Sheng, Li
Li, Hui
Producer:
20091020
In:
Journal of alternative and complementary medicine (New York, N.Y.)
vol. 15
Online resources:
Available from publisher's website
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4.
Right ventricle may be involved in regional diastolic dysfunction earliest in primary hypertension patients.
[electronic resource]
by
Zhang, Xiujin
Wu, Cai-E
Ye, Ping
Sheng, Li
Luo, Leiming
Producer:
20200914
In:
Journal of cellular biochemistry
vol. 120
Online resources:
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5.
Influence of illumination on the greening and relative enzyme activity of garlic puree.
[electronic resource]
by
He, Yi
Fan, Gong-Jian
Wu, Cai-E
Kou, Xiao-Hong
Li, Ting-Ting
Producer:
20200826
In:
Journal of food biochemistry
vol. 43
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6.
Carbon Dioxide Captured by Metal Organic Frameworks and Its Subsequent Resource Utilization Strategy: A Review and Prospect.
[electronic resource]
by
Lian, Xinbo
Xu, Leilei
Chen, Mindong
Wu, Cai-E
Li, Wenjing
Huang, Bingbo
Cui, Yan
Producer:
20210601
In:
Journal of nanoscience and nanotechnology
vol. 19
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7.
Determination and Comparison of 4'- O-Methylpyridoxine Analogues in Ginkgo biloba Seeds at Different Growth Stages.
[electronic resource]
by
Gong, Hao
Wu, Cai-E
Fan, Gong-Jian
Li, Ting-Ting
Wang, Jia-Hong
Wang, Tao
Producer:
20180814
In:
Journal of agricultural and food chemistry
vol. 66
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8.
Influence of packaging materials on postharvest physiology and texture of garlic cloves during refrigeration storage.
[electronic resource]
by
He, Yi
Fan, Gong-Jian
Wu, Cai-E
Kou, Xiaohong
Li, Ting-Ting
Tian, Fang
Gong, Hao
Producer:
20191001
In:
Food chemistry
vol. 298
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9.
Allergic identification for ginkgo kernel protein in guinea pigs.
[electronic resource]
by
Wu, Cai-E
Yang, Jian-Ting
Fan, Gong-Jian
Li, Ting-Ting
Tang, Zhen-Xing
Cao, Fu-Liang
Publication details:
Food science and biotechnology
2016
In:
Food science and biotechnology
vol. 25
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10.
Designing and Fabricating Ordered Mesoporous Metal Oxides for CO₂ Catalytic Conversion: A Review and Prospect.
[electronic resource]
by
Cui, Yan
Lian, Xinbo
Xu, Leilei
Chen, Mindong
Yang, Bo
Wu, Cai-E
Li, Wenjing
Huang, Bingbo
Hu, Xun
Publication details:
Materials (Basel, Switzerland)
Jan 2019
In:
Materials (Basel, Switzerland)
vol. 12
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11.
[Effects of irbesartan on left ventricular diasolic function and heart rate variability of patients with acute myocardial infarction].
[electronic resource]
by
Zhao, Shu-Jian
Wu, Cai-E
Li, Hui
Zhang, Xiao-Guang
Liu, Kun-Shen
Xiao, Wen-Liang
Jiang, Zhi-An
Zhou, Dong-Cui
Producer:
20090709
In:
Zhongguo wei zhong bing ji jiu yi xue = Chinese critical care medicine = Zhongguo weizhongbing jijiuyixue
vol. 19
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