Influence of water on protein structure. An analysis of the preferences of amino acid residues for the inside or outside and for specific conformations in a protein molecule. [electronic resource]

By: Contributor(s): Producer: 19780329Description: 9-15 p. digitalISSN:
  • 0024-9297
Subject(s): Online resources: In: Macromolecules vol. 11
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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S.

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