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	1.	[Methodology in the higher nursing school]. [electronic resource] by Weise, E Producer: 19681101 In: Die Agnes Karll-Schwester, der Krankenpfleger vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	2.	[From the chemical point of view. A contribution to fluoridation of the drinking water]. [electronic resource] by Weise, E Producer: 19700923 In: Zahnarztliche Mitteilungen vol. 57 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Spread of zoonotic agents by foods of animal origin]. [electronic resource] by Weise, E Producer: 20020213 In: DTW. Deutsche tierarztliche Wochenschrift vol. 108 Availability: No items available. Save to lists Add to cart (remove)
	4.	Symptomatology of abnormities of circulatory and vasculary pressure in ocular and iris diagnosis. [electronic resource] by WEISE, E H Producer: 20101028 In: Journal. National Malaria Society (U.S.) vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	5.	Fundamental symptomatology of pigments in the iris and its appendages. [electronic resource] by WEISE, E H Producer: 20081016 In: Journal. National Malaria Society (U.S.) vol. 4 Availability: No items available. Save to lists Add to cart (remove)
	6.	Maurice J. Strauss, January 3, 1893-February 2, 1958. [electronic resource] by WEISE, E C Producer: 19981101 In: Connecticut medicine vol. 23 Availability: No items available. Save to lists Add to cart (remove)
	7.	General observations of symptomatology of pigmentation in iridiagnosis. [electronic resource] by WEISE, E H Producer: 20100318 In: Journal. National Malaria Society (U.S.) vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	8.	Chemical circulatory disturbances and their relation in iris diagnosis and pupilloscopy. [electronic resource] by WEISE, E H Producer: 20100318 In: Journal. National Malaria Society (U.S.) vol. 3 Availability: No items available. Save to lists Add to cart (remove)
	9.	[Significance of the sheep as a salmonella carrier in Middle Anatolia (Turkey)]. [electronic resource] by Weise, E Retzlaff, N Producer: 19710818 In: Berliner und Munchener tierarztliche Wochenschrift vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	10.	[Sarcosporidia in the Turkish water buffalo (Bubalus bubalis)]. [electronic resource] by Retzlaff, N Weise, E Producer: 19700122 In: Berliner und Munchener tierarztliche Wochenschrift vol. 82 Availability: No items available. Save to lists Add to cart (remove)
	11.	[Serologic, culture, and histological studies of cattle for slaughter for leptospirosis]. [electronic resource] by Retzlaff, N Weise, E Producer: 19681124 In: Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B vol. 15 Availability: No items available. Save to lists Add to cart (remove)
	12.	Serovars of Listeria monocytogenes and Listeria innocua from food. [electronic resource] by Schönberg, A Teufel, P Weise, E Producer: 19900509 In: Acta microbiologica Hungarica vol. 36 Availability: No items available. Save to lists Add to cart (remove)
	13.	Ring maculopathies mimicking chloroquine retinopathy. [electronic resource] by Weise, E E Yannuzzi, L A Producer: 19741005 In: American journal of ophthalmology vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	[Meat hygienic and feed technological studies of the use of industrially dried laying hen excreta for fattening beef cattle. 3. Residues, quality and sensory characteristics of meat]. [electronic resource] by Troeger, K Levetzow, R Weise, E Producer: 19850619 In: Berliner und Munchener tierarztliche Wochenschrift vol. 98 Availability: No items available. Save to lists Add to cart (remove)
	15.	[Effects of humane electric stunning on the meat quality of slaughtered poultry]. [electronic resource] by Weise, E Schütt, I Levetzow, R Producer: 19821202 In: Berliner und Munchener tierarztliche Wochenschrift vol. 95 Availability: No items available. Save to lists Add to cart (remove)
	16.	Differentiation between fresh and thawed meat by an enzyme profile test. [electronic resource] by Ellerbroek, L I Lichtenberg, G Weise, E Producer: 20121002 In: Meat science vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	[Perioperative antibiotic prophylaxis in allo-arthroplasty]. [electronic resource] by Kluge, K Grasshoff, H Weise, E M Weickert, H Producer: 19900920 In: Beitrage zur Orthopadie und Traumatologie vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	18.	Miniaturization (0.2 g) and evaluation of attachment techniques of telemetry transmitters. [electronic resource] by Naef-Daenzer, B Früh, D Stalder, M Wetli, P Weise, E Producer: 20060612 In: The Journal of experimental biology vol. 208 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Functional 3D localization of cerebrovascular accidents by magnetoencephalography (MEG). [electronic resource] by Vieth, J Kober, H Weise, E Daun, A Moeger, A Friedrich, S Pongratz, H Producer: 19921015 In: Neurological research vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Five meters of H(2)O: the pressure at the urinary bladder neck during human ejaculation. [electronic resource] by Böhlen, D Hugonnet, C L Mills, R D Weise, E S Schmid, H P Producer: 20000906 In: The Prostate vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 28 results.