Meat inspection in the Australian red-meat industries: past, present and future. [electronic resource]

By: Contributor(s): Producer: 20121024Description: 363-9 p. digitalISSN:
  • 1751-0813
Subject(s): Online resources: In: Australian veterinary journal vol. 90
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

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