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	1.	Gas Chromatographic Analysis of Cellular Fatty Acids in the Identification of Foodborne Bacteria. [electronic resource] by Wauthoz, P Lioui, M El Decallonne, J Publication details: Journal of food protection Nov 1995 In: Journal of food protection vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A Rapid Procedure for the Identification of Lactic Acid Bacteria Based on the Gas Chromatographic Analysis of the Cellular Fatty Acids. [electronic resource] by Decallonne, J Delmee, M Wauthoz, P Lioui, M El Lambert, R Publication details: Journal of food protection Mar 1991 In: Journal of food protection vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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