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	1.	PNPLA3 rs738409 underlies treatment response in nonalcoholic fatty liver disease. [electronic resource] by Wang, Jin-Zhi Cao, Hai-Xia Chen, Jian-Neng Pan, Qin Publication details: World journal of clinical cases Aug 2018 In: World journal of clinical cases vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[The primary tumor target displacement and its impact during radiotherapy of esophageal cancer]. [electronic resource] by Wang, Jin-zhi Zhang, Ying-jie Li, Jian-bin Yu, Jin-ming Producer: 20140502 In: Zhonghua zhong liu za zhi [Chinese journal of oncology] vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	3.	Exosomes in the Oncobiology, Diagnosis, and Therapy of Hepatic Carcinoma: A New Player of an Old Game. [electronic resource] by Sun, Fang Wang, Jin-Zhi Luo, Ji-Jun Wang, Yu-Qin Pan, Qin Producer: 20190114 In: BioMed research international vol. 2018 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A novel synthesis of metallogermacyclopropane and molybdenum bis(iminophosphorano)carbene complexes from bisgermavinylidene. [electronic resource] by Leung, Wing-Por So, Cheuk-Wai Wang, Jin-Zhi Mak, Thomas C W Producer: 20030701 In: Chemical communications (Cambridge, England) no. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	[Optimization of cultural condition of genetic engineering strain for antibiotic peptide adenoregulin and research on its fed-batch cultivation]. [electronic resource] by Zhou, Yu-Xun Cao, Wei Wei, Dong-Zhi Luo, Qing-Ping Wang, Jin-Zhi Producer: 20090722 In: Sheng wu gong cheng xue bao = Chinese journal of biotechnology vol. 21 Availability: No items available. Save to lists Add to cart (remove)
	6.	Effects of Hot-Pressure Extraction Time on Composition and Gelatin Properties of Chicken Bone Extracts. [electronic resource] by Yue, Jian-Ying Wang, Jin-Zhi Zhang, Chun-Hui Jia, Wei Li, Xia Sun, Zhen Producer: 20171102 In: Journal of food science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Preparation of Substrate for Flavorant from Chicken Bone Residue with Hot-Pressure Process. [electronic resource] by Wang, Jin-Zhi Dong, Xian-Bing Yue, Jian-Ying Zhang, Chun-Hui Jia, Wei Li, Xia Producer: 20161010 In: Journal of food science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Flavor compounds and sensory profiles of a novel Chinese marinated chicken. [electronic resource] by Li, Hai Li, Xia Zhang, Chun-hui Wang, Jin-zhi Tang, Chun-hong Chen, Lin-li Producer: 20161214 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Safety assessment of Maillard reaction products of chicken bone hydrolysate using Sprague-Dawley rats. [electronic resource] by Wang, Jin-Zhi Sun, Hong-Mei Zhang, Chun-Hui Hu, Li Li, Xia Wu, Xiao-Wei Producer: 20160326 In: Food & nutrition research vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Production and purification of a novel antibiotic peptide, adenoregulin, from a recombinant Escherichia coli. [electronic resource] by Zhou, Yu-Xun Cao, Wei Luo, Qing-Ping Ma, Yu-Shu Wang, Jin-Zhi Wei, Dong-Zhi Producer: 20051017 In: Biotechnology letters vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	[Ad-ING4 inhibits K562 cell growth]. [electronic resource] by Yu, Xin Zhang, Hai-feng Wang, Jin-zhi Xie, Yu-feng Yang, Ji-cheng Miao, Jing-cheng Producer: 20090930 In: Zhonghua xue ye xue za zhi = Zhonghua xueyexue zazhi vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	12.	Comparison of gross tumor volume of primary oesophageal cancer based on contrast-enhanced three-dimensional, four-dimensional, and cone beam computed tomography. [electronic resource] by Hu, Chao-Yue Li, Jian-Bin Wang, Jin-Zhi Wang, Wei Li, Feng-Xiang Guo, Yan-Luan Publication details: Oncotarget Nov 2017 In: Oncotarget vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Inhibition of nicotinamide phosphoribosyltransferase and depletion of nicotinamide adenine dinucleotide contribute to arsenic trioxide suppression of oral squamous cell carcinoma. [electronic resource] by Wang, Xin Yue Wang, Jin Zhi Gao, Lu Zhang, Fu Yin Wang, Qi Liu, Ke Jian Xiang, Bin Producer: 20170904 In: Toxicology and applied pharmacology vol. 331 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	[The study of the growth-suppression and mechanisms of hepatocelluar carcinoma tumor in nude mice]. [electronic resource] by Wang, Xiao-Hua Ye, Zhen-Min Sheng, Wei-Hua Xie, Yu-Feng Wang, Jin-Zhi Yang, Ji-Cheng Producer: 20100512 In: Sheng wu gong cheng xue bao = Chinese journal of biotechnology vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	15.	Effect of contrast enhancement in delineating GTV and constructing IGTV of thoracic oesophageal cancer based on 4D-CT scans. [electronic resource] by Wang, Jin-Zhi Li, Jian-Bin Qi, Huan-Peng Li, Yan-Kang Wang, Yue Zhang, Ying-Jie Wang, Wei Producer: 20170209 In: Radiotherapy and oncology : journal of the European Society for Therapeutic Radiology and Oncology vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Effect of dietary phosphorus levels on meat quality and lipid metabolism in broiler chickens. [electronic resource] by Li, Xue-Ke Wang, Jin-Zhi Wang, Chun-Qing Zhang, Chun-Hui Li, Xia Tang, Chun-Hong Wei, Xiu-Li Producer: 20161104 In: Food chemistry vol. 205 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	[Effects of sustained military physical related activity on balance ability]. [electronic resource] by Xu, Sheng-Jia Xu, Lin Jia, Wei Tian, Dong Huang, Hai-Song Wang, Jin-Zhi Yang, Jing Ma, Ji-Zheng Producer: 20200116 In: Zhongguo ying yong sheng li xue za zhi = Zhongguo yingyong shenglixue zazhi = Chinese journal of applied physiology vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	[Preparation of recombinant HIV-TATm-survivin (T34A) protein and its pro-apoptosis activity to cancer cells in vitro]. [electronic resource] by Zheng, Wen-Yun Ma, Xing-Yuan Wei, Dong-Zhi Wang, Jin-Zhi Liu, Qing-Hai Ma, Yu-Shu Yang, Sheng-Li Producer: 20090723 In: Sheng wu gong cheng xue bao = Chinese journal of biotechnology vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	N-n-Butyl haloperidol iodide protects against hypoxia/reoxygenation-induced cardiomyocyte injury by modulating protein kinase C activity. [electronic resource] by Wang, Jin-Zhi Cai, Cong-Yi Zhang, Yan-Mei Zheng, Jin-Hong Chen, Yi-Cun Li, Wei-Qiu Shi, Gang-Gang Producer: 20100408 In: Biochemical pharmacology vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Changes of flavor compounds of hydrolyzed chicken bone extracts during Maillard reaction. [electronic resource] by Sun, Hong-Mei Wang, Jin-Zhi Zhang, Chun-Hui Li, Xia Xu, Xiong Dong, Xian-Bing Hu, Li Li, Chun-Hong Producer: 20150813 In: Journal of food science vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 28 results.