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	1.	A profile of medical record personnel. A look at the person, the work, the salary, and the professional interest. [electronic resource] by BUJOLD, M KNUDSEN, H HARRISON, W WOLCYN, B A Producer: 19981101 In: Hospital management vol. 93 Availability: No items available. Save to lists Add to cart (remove)
	2.	PROGRAM FOR IMPROVING PATIENT CARE SERVICES: WHAT MINNESOTA FOUND IN A THREE-YEAR STUDY. [electronic resource] by BARR, R N KNUDSEN, H L HARRISON, W C WOLCYN, B A Producer: 19961201 In: Hospitals vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	3.	MEDICAL RECORDS IN MINNESOTA HOSPITALS. [electronic resource] by BUJOLD, M M KNUDSEN, H L HARRISON, W C WOLCYN, B A Producer: 19961201 In: Minnesota medicine vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	4.	What inservice food training can do. [electronic resource] by WOLCYN, B A KEATING, A J HARRISON, W C KNUDSEN, H L Producer: 19981101 In: Modern hospital vol. 99 Availability: No items available. Save to lists Add to cart (remove)
	5.	The dietary department in a small hospital. Minnesota survery reveals a challenge for dietitians. [electronic resource] by LOFQUIST, A J KNUDSEN, H L WHITE, R M WOLCYN, B A Producer: 19981101 In: Journal of the American Dietetic Association vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	6.	Is inservice training worthwhile? [electronic resource] by WOLCYN, B A HARRISON, W C KEATING, A J KNUDSEN, H L STIEF, R E Producer: 19981101 In: Hospital progress vol. 44 Availability: No items available. Save to lists Add to cart (remove)
	7.	Re-recruitment for dietitians. [electronic resource] by WOLCYN, B A KEATING, A J STIEF, R E HARRISON, W C KNUDSEN, H L Producer: 19981101 In: Journal of the American Dietetic Association vol. 41 Availability: No items available. Save to lists Add to cart (remove)