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	1.	The Accumulation of Risk and Essential Elements in Edible Mushrooms Chlorophyllum rhacodes, Suillus grevillei, Imleria badia, and Xerocomellus chrysenteron Growing in the Czech Republic. [electronic resource] by Šíma, Jan Vondruška, Jan Svoboda, Lubomír Šeda, Martin Rokos, Lukáš Producer: 20190315 In: Chemistry & biodiversity vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The three-year monitoring of 18 elements in five edible mushroom species collected from an old orchard. [electronic resource] by Šíma, Jan Kobera, Marek Šeda, Martin Rokos, Lukáš Vondruška, Jan Krejsa, Jiří Svoboda, Lubomír Producer: 20200504 In: Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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