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	1.	Acute smoking induces endothelial dysfunction in healthy smokers. Is this reversible by red wine's antioxidant constituents? [electronic resource] by Karatzi, Kalliopi Papamichael, Christos Karatzis, Emmanouil Papaioannou, Theodore G Voidonikola, Paraskevi Th Lekakis, John Zampelas, Antonis Producer: 20070430 In: Journal of the American College of Nutrition vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Postprandial improvement of endothelial function by red wine and olive oil antioxidants: a synergistic effect of components of the Mediterranean diet. [electronic resource] by Karatzi, Kalliopi Papamichael, Christos Karatzis, Emmanouil Papaioannou, Theodore G Voidonikola, Paraskevi Th Vamvakou, Giorgia D Lekakis, John Zampelas, Antonis Producer: 20090123 In: Journal of the American College of Nutrition vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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