Proteomic characterization and antifungal activity of potato tuber proteins isolated from starch production waste under different temperature regimes. [electronic resource]
Producer: 20190307Description: 10551-10560 p. digitalISSN:- 1432-0614
- Antifungal Agents -- pharmacology
- Electrophoresis, Gel, Two-Dimensional
- Fusarium -- drug effects
- Microbial Sensitivity Tests
- Plant Proteins -- chemistry
- Plant Tubers -- chemistry
- Protein Stability
- Proteomics
- Solanum tuberosum -- chemistry
- Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
- Starch
- Tandem Mass Spectrometry
- Temperature
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Publication Type: Journal Article
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