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	1.	Calcium binding and induction of conidiation in protoplasts of Penicillium cyclopium. [electronic resource] by Ugalde, U O Virto, M D Pitt, D Producer: 19900822 In: Antonie van Leeuwenhoek vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The interaction of Triton X-100 with purple membranes. Detergent binding, spectral changes and membrane solubilization. [electronic resource] by González-Mañas, J M Virto, M D Gurtubay, J I Goñi, F M Producer: 19900601 In: European journal of biochemistry vol. 188 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Influence of lamb rennet paste on the lipolytic and sensory profile of Murcia al Vino cheese. [electronic resource] by Ferrandini, E Castillo, M de Renobales, M Virto, M D Garrido, M D Rovira, S López, M B Producer: 20121009 In: Journal of dairy science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Immobilization of Candida rugosa lipase and some properties of the immobilized enzyme. [electronic resource] by Montero, S Blanco, A Virto, M D Landeta, L C Agud, I Solozabal, R Lascaray, J M de Renobales, M Llama, M J Serra, J L Producer: 19930422 In: Enzyme and microbial technology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)