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	1.	The influence of tuber mineral element composition as a function of geographical location on acrylamide formation in different Italian potato genotypes. [electronic resource] by Whittaker, Anne Marotti, Ilaria Dinelli, Giovanni Calamai, Luca Romagnoli, Sigfrido Manzelli, Marco Palchetti, Enrico Vecchio, Vincenzo Benedettelli, Stefano Producer: 20110216 In: Journal of the science of food and agriculture vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of short-term consumption of bread obtained by an old Italian grain variety on lipid, inflammatory, and hemorheological variables: an intervention study. [electronic resource] by Sofi, Francesco Ghiselli, Lisetta Cesari, Francesca Gori, Anna Maria Mannini, Lucia Casini, Alessandro Vazzana, Concetta Vecchio, Vincenzo Gensini, Gian Franco Abbate, Rosanna Benedettelli, Stefano Producer: 20100827 In: Journal of medicinal food vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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