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	1.	Knowledge about sources of dietary fibres and health effects using a validated scale: a cross-country study. [electronic resource] by Guiné, R P F Duarte, J Ferreira, M Correia, P Leal, M Rumbak, I Barić, I C Komes, D Satalić, Z Sarić, M M Tarcea, M Fazakas, Z Jovanoska, D Vanevski, D Vittadini, E Pellegrini, N Szűcs, V Harangozó, J El-Kenawy, A El-Shenawy, O Yalçın, E Kösemeci, C Klava, D Straumite, E Producer: 20170321 In: Public health vol. 141 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Knowledge about dietary fibres (KADF): development and validation of an evaluation instrument through structural equation modelling (SEM). [electronic resource] by Guiné, R P F Duarte, J Ferreira, M Correia, P Leal, M Rumbak, I Barić, I C Komes, D Satalić, Z Sarić, M M Tarcea, M Fazakas, Z Jovanoska, D Vanevski, D Vittadini, E Pellegrini, N Szűcs, V Harangozó, J El-Kenawy, A El-Shenawy, O Yalçın, E Kösemeci, C Klava, D Straumite, E Producer: 20170714 In: Public health vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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