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	1.	Enzymatic synthesis of oligo- and polysaccharide fatty acid esters. [electronic resource] by van den Broek, Lambertus A M Boeriu, Carmen G Producer: 20130919 In: Carbohydrate polymers vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Production methods for heparosan, a precursor of heparin and heparan sulfate. [electronic resource] by Chavaroche, Anaïs A E van den Broek, Lambertus A M Eggink, Gerrit Producer: 20130919 In: Carbohydrate polymers vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Synthesis of heparosan oligosaccharides by Pasteurella multocida PmHS2 single-action transferases. [electronic resource] by Chavaroche, Anaïs A E van den Broek, Lambertus A M Boeriu, Carmen Eggink, Gerrit Producer: 20130404 In: Applied microbiology and biotechnology vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Heat denaturation of Brazil nut allergen Ber e 1 in relation to food processing. [electronic resource] by van Boxtel, Evelien L Koppelman, Stef J van den Broek, Lambertus A M Gruppen, Harry Producer: 20150609 In: Food chemistry vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Determination of pepsin-susceptible and pepsin-resistant epitopes in native and heat-treated peanut allergen Ara h 1. [electronic resource] by van Boxtel, Evelien L Koppelman, Stef J van den Broek, Lambertus A M Gruppen, Harry Producer: 20080611 In: Journal of agricultural and food chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Legumin allergens from peanuts and soybeans: effects of denaturation and aggregation on allergenicity. [electronic resource] by van Boxtel, Evelien L van den Broek, Lambertus A M Koppelman, Stef J Gruppen, Harry Producer: 20080820 In: Molecular nutrition & food research vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Analysis of the polymerization initiation and activity of Pasteurella multocida heparosan synthase PmHS2, an enzyme with glycosyltransferase and UDP-sugar hydrolase activity. [electronic resource] by Chavaroche, Anais A E van den Broek, Lambertus A M Springer, Jan Boeriu, Carmen Eggink, Gerrit Producer: 20110224 In: The Journal of biological chemistry vol. 286 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Histological examination of horse chestnut infection by Pseudomonas syringae pv. aesculi and non-destructive heat treatment to stop disease progression. [electronic resource] by de Keijzer, Jeroen van den Broek, Lambertus A M Ketelaar, Tijs van Lammeren, André A M Producer: 20130326 In: PloS one vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	The effect of me-substituents of 1,4-butanediol analogues on the thermal properties of biobased polyesters. [electronic resource] by van der Klis, Frits Knoop, Rutger J I Bitter, Johannes H van den Broek, Lambertus A M Publication details: Journal of polymer science. Part A, Polymer chemistry Sep 2018 In: Journal of polymer science. Part A, Polymer chemistry vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Conformational stability of the potato serine protease inhibitor group. [electronic resource] by Pouvreau, Laurice Gruppen, Harry van Koningsveld, Gerrit van den Broek, Lambertus A M Voragen, Alhons G J Producer: 20050526 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Chitosan films and blends for packaging material. [electronic resource] by van den Broek, Lambertus A M Knoop, Rutger J I Kappen, Frans H J Boeriu, Carmen G Producer: 20160208 In: Carbohydrate polymers vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Peanut allergen Ara h 1 interacts with proanthocyanidins into higher molecular weight complexes. [electronic resource] by van Boxtel, Evelien L van den Broek, Lambertus A M Koppelman, Stef J Vincken, Jean-Paul Gruppen, Harry Producer: 20071126 In: Journal of agricultural and food chemistry vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Nitrogen-to-Protein Conversion Factors for Three Edible Insects: Tenebrio molitor, Alphitobius diaperinus, and Hermetia illucens. [electronic resource] by Janssen, Renske H Vincken, Jean-Paul van den Broek, Lambertus A M Fogliano, Vincenzo Lakemond, Catriona M M Producer: 20170605 In: Journal of agricultural and food chemistry vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Water-soluble chitosan derivatives and pH-responsive hydrogels by selective C-6 oxidation mediated by TEMPO-laccase redox system. [electronic resource] by Botelho da Silva, Suse Krolicka, Malgorzata van den Broek, Lambertus A M Frissen, August E Boeriu, Carmen Gabriela Producer: 20180910 In: Carbohydrate polymers vol. 186 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	The most abundant protease inhibitor in potato tuber (cv. Elkana) is a serine protease inhibitor from the Kunitz family. [electronic resource] by Pouvreau, Laurice Gruppen, Harry Van Koningsveld, Gerrit A Van Den Broek, Lambertus A M Voragen, Alphons G J Producer: 20031021 In: Journal of agricultural and food chemistry vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Structural characterization of potato protease inhibitor I (Cv. Bintje) after expression in Pichia pastoris. [electronic resource] by van den Broek, Lambertus A M Pouvreau, Laurice Lommerse, Gijs Schipper, Bert Van Koningsveld, Gerrit A Gruppen, Harry Producer: 20040914 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Tentative assignment of the potato serine protease inhibitor group as beta-II proteins based on their spectroscopic characteristics. [electronic resource] by Pouvreau, Laurice Gruppen, Harry van Koningsveld, Gerrit A van den Broek, Lambertus A M Voragen, Alphons G J Producer: 20050420 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Bifidobacterium carbohydrases-their role in breakdown and synthesis of (potential) prebiotics. [electronic resource] by van den Broek, Lambertus A M Hinz, Sandra W A Beldman, Gerrit Vincken, Jean-Paul Voragen, Alphons G J Producer: 20080313 In: Molecular nutrition & food research vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Structure and stability of the potato cysteine protease inhibitor group (cv. Elkana). [electronic resource] by Pouvreau, Laurice Kroef, Toos Gruppen, Harry van Koningsveld, Gerrit van den Broek, Lambertus A M Voragen, Alhons G J Producer: 20050817 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	β-N-Acetylglucosaminidase MthNAG from Myceliophthora thermophila C1, a thermostable enzyme for production of N-acetylglucosamine from chitin. [electronic resource] by Krolicka, Malgorzata Hinz, Sandra W A Koetsier, Martijn J Eggink, Gerrit van den Broek, Lambertus A M Boeriu, Carmen G Producer: 20180830 In: Applied microbiology and biotechnology vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 30 results.