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Results of search for 'au:"Van Campen, D R"'
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Authors
Gangloff, M B
Gipp, W F
Glahn, R P
Guo, M
House, W A
Hsu, J
Kallfelz, F A
Kowalski, T J
Krook, L
Kubota, J
Lai, C
Matrone, G
Miller, D D
Norvell, W A
Pond, W G
Rivers, J M
Scaife, P U
Van Campen, D R
Welch, R M
Wien, E M
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Topics
Animals
Caco-2 Cells
Chlorides
Copper
Duodenum
Ferric Compounds
Humans
Intestinal Absorption
Intestinal Mucosa
Iron
Iron Radioisotopes
Male
Radioisotopes
Rats
Zinc
administration & dosage
analysis
drug effects
metabolism
pharmacology
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English
Your search returned 18 results.
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1.
Copper interference with the intestinal absorption of zinc-65 by rats.
[electronic resource]
by
Van Campen, D R
Producer:
19690307
In:
The Journal of nutrition
vol. 97
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2.
Effects of zinc, cadmium, silver and mercury on the absorption and distribution of copper-64 in rats.
[electronic resource]
by
Van Campen, D R
Producer:
19660224
In:
The Journal of nutrition
vol. 88
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3.
Investigation of precursors of ruminal fatty acids of sheep fed purified diets.
[electronic resource]
by
Van Campen, D R
Matrone, G
Producer:
19981101
In:
The Journal of nutrition
vol. 72
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4.
Ferric iron absorption in rats: relationship to iron status, endogenous sulfhydryl and other redox components in the intestinal lumen.
[electronic resource]
by
Wien, E M
Van Campen, D R
Producer:
19910621
In:
The Journal of nutrition
vol. 121
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5.
Enhanced Fe(3+)-reducing capacity does not seem to play a major role in increasing iron absorption in iron-deficient rats.
[electronic resource]
by
Wien, E M
Van Campen, D R
Producer:
19941110
In:
The Journal of nutrition
vol. 124
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6.
Iron uptake is enhanced in Caco-2 cell monolayers by cysteine and reduced cysteinyl glycine.
[electronic resource]
by
Glahn, R P
Van Campen, D R
Producer:
19970515
In:
The Journal of nutrition
vol. 127
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7.
Zinc interference with copper absorption in rats.
[electronic resource]
by
Van Campen, D R
Scaife, P U
Producer:
19671114
In:
The Journal of nutrition
vol. 91
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8.
Mucus and iron absorption regulation in rats fed various levels of dietary iron.
[electronic resource]
by
Wien, E M
Van Campen, D R
Producer:
19910313
In:
The Journal of nutrition
vol. 121
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9.
Availability to rats of iron from spinach: Effects of oxalic acid.
[electronic resource]
by
Van Campen, D R
Welch, R M
Producer:
19801027
In:
The Journal of nutrition
vol. 110
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10.
Studies on zinc absorption: 65Zn binding by homogenates of rat intestinal mucosa.
[electronic resource]
by
Van Campen, D R
Kowalski, T J
Producer:
19710312
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 136
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11.
Partitioning of cadmium, copper, lead and zinc amongst above-ground parts of seed and grain crops grown in selected locations in the USA.
[electronic resource]
by
Kubota, J
Welch, R M
Van Campen, D R
Producer:
20131108
In:
Environmental geochemistry and health
vol. 14
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12.
Factors affecting the concentration and bioavailability of iron in turnip greens to rats.
[electronic resource]
by
Wien, E M
Van Campen, D R
Rivers, J M
Producer:
19750517
In:
The Journal of nutrition
vol. 105
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13.
Effect of phytic acid on the absorption, distribution, and endogenous excretion of zinc in rats.
[electronic resource]
by
House, W A
Welch, R M
Van Campen, D R
Producer:
19820722
In:
The Journal of nutrition
vol. 112
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14.
Caco-2 cell iron uptake from meat and casein digests parallels in vivo studies: use of a novel in vitro method for rapid estimation of iron bioavailability.
[electronic resource]
by
Glahn, R P
Wien, E M
Van Campen, D R
Miller, D D
Producer:
19960228
In:
The Journal of nutrition
vol. 126
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15.
Decreased citrate improves iron availability from infant formula: application of an in vitro digestion/Caco-2 cell culture model.
[electronic resource]
by
Glahn, R P
Lai, C
Hsu, J
Thompson, J F
Guo, M
Van Campen, D R
Producer:
19980305
In:
The Journal of nutrition
vol. 128
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16.
Ferrous iron uptake but not transfer is down-regulated in Caco-2 cells grown in high iron serum-free medium.
[electronic resource]
by
Gangloff, M B
Lai, C
Van Campen, D R
Miller, D D
Norvell, W A
Glahn, R P
Producer:
19970207
In:
The Journal of nutrition
vol. 126
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17.
Bathophenanthrolene disulfonic acid and sodium dithionite effectively remove surface-bound iron from Caco-2 cell monolayers.
[electronic resource]
by
Glahn, R P
Gangloff, M B
Van Campen, D R
Miller, D D
Wien, E M
Norvell, W A
Producer:
19950824
In:
The Journal of nutrition
vol. 125
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18.
Effect of dietary copper, iron and ascorbic acid levels on hematology, blood and tissue copper, iron and zinc concentrations and 64Cu and 59Fe metabolism in young pigs.
[electronic resource]
by
Gipp, W F
Pond, W G
Kallfelz, F A
Tasker, J B
Van Campen, D R
Krook, L
Visek, W J
Producer:
19740619
In:
The Journal of nutrition
vol. 104
Online resources:
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