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	1.	Fingerprints of flower absolutes using supercritical fluid chromatography hyphenated with high resolution mass spectrometry. [electronic resource] by Santerre, Cyrille Vallet, Nadine Touboul, David Producer: 20180813 In: Journal of chromatography. B, Analytical technologies in the biomedical and life sciences vol. 1092 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Flavor release and rheology behavior of strawberry fatfree stirred yogurt during storage. [electronic resource] by Lubbers, Samuel Decourcelle, Nicolas Vallet, Nadine Guichard, Elisabeth Producer: 20040707 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	2-Methyloxolane as a Bio-Based Solvent for Green Extraction of Aromas from Hops ( [electronic resource] by Rapinel, Vincent Chemat, Aziadé Santerre, Cyrille Belay, Justine Hanaei, Farnaz Vallet, Nadine Jacques, Laurence Fabiano-Tixier, Anne-Sylvie Producer: 20210106 In: Molecules (Basel, Switzerland) vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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