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	1.	An obesogenic diet enriched with blue mussels protects against weight gain and lowers cholesterol levels in C57BL/6 mice. [electronic resource] by Vaidya, Hitesh B Gangadaran, Surendiran Cheema, Sukhinder K Producer: 20180724 In: Nutrition research (New York, N.Y.) vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A high fat-high sucrose diet enriched in blue mussels protects against systemic inflammation, metabolic dysregulation and weight gain in C57BL/6 mice. [electronic resource] by Vaidya, Hitesh B Gangadaran, Surendiran Cheema, Sukhinder K Producer: 20190715 In: Food research international (Ottawa, Ont.) vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Acetylated and propionated derivatives of swertiamarin have anti-adipogenic effects. [electronic resource] by Vaidya, Hitesh B Goyal, Ramesh K Cheema, Sukhinder K Producer: 20141125 In: Journal of pharmacology & pharmacotherapeutics vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Glycogen phosphorylase-a is a common target for anti-diabetic effect of iridoid and secoiridoid glycosides. [electronic resource] by Vaidya, Hitesh B Ahmed, Abeer A Goyal, Ramesh K Cheema, Sukhinder K Producer: 20140610 In: Journal of pharmacy & pharmaceutical sciences : a publication of the Canadian Society for Pharmaceutical Sciences, Societe canadienne des sciences pharmaceutiques vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)