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	1.	Genotyping Clostridium botulinum toxinotype A isolates from patients using amplified rDNA restriction analysis. [electronic resource] by Pourshafie, M Vahdani, P Popoff, M Producer: 20051024 In: Journal of medical microbiology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Treatment of two unusual cases of type A and E botulism following consumption of salted fish. [electronic resource] by Vahdani, P Pourshafie, M R Aminzadeh, Z Producer: 20021211 In: Intensive care medicine vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	An outbreak of food-borne botulism associated with contaminated locally made cheese in Iran. [electronic resource] by Pourshafie, M R Saifie, M Shafiee, A Vahdani, P Aslani, M Salemian, J Producer: 19980922 In: Scandinavian journal of infectious diseases vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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