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	1.	[Neuroma of the oral cavity]. [electronic resource] by VOLKOVA, Z D TIURINA, N M Producer: 20030501 In: Stomatologiia vol. 1 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Biological properties of vegetable oils containing linolenic acid (18:3 omega 3)]. [electronic resource] by Iazeva, L I Filippova, G I Fedina, N I Volkova, Z D Kozlova, V L Producer: 19891102 In: Voprosy pitaniia no. 3 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Establishment of the most efficient fatty acid composition of dietary fats in an animal experiment]. [electronic resource] by Iazeva, L I Filippova, G I Volkova, Z D Melamud, N L Mikhaĭlova, I V Producer: 19810413 In: Voprosy pitaniia no. 6 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Chemical and biological properties of coriander fatty oil]. [electronic resource] by Mironova, A N Filippova, G I Fedina, N I Volkova, Z D Kozlova, V L Alymova, T B Gorshkova, E I Bykova, S F Producer: 19910711 In: Voprosy pitaniia no. 1 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Chemical and biological properties of grape seed oil]. [electronic resource] by Mironova, A N Kozlova, V L Volkova, Z D Filippova, G I Fedina, N I Alymova, T B Vologdina, S P Gorshkova, E I Producer: 19910225 In: Voprosy pitaniia no. 5 Availability: No items available. Save to lists Add to cart (remove)

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