[Peculiarities the main types of metabolism of students of middle educational institutions depending on the organization of the educational process and public catering]. [electronic resource]

By: Contributor(s): Producer: 20191211Description: 62-70 p. digitalISSN:
  • 0042-8833
Subject(s): Online resources: In: Voprosy pitaniia vol. 88
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Publication Type: Journal Article

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