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	1.	Volatile Constituents from Baccharis spp. L. (Asteraceae): Chemical Support for the Conservation of Threatened Species in Uruguay. [electronic resource] by Minteguiaga, Manuel González, Andrés Cassel, Eduardo Umpierrez, Noelia Fariña, Laura Dellacassa, Eduardo Producer: 20180611 In: Chemistry & biodiversity vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Impact of gas chromatography and mass spectrometry combined with gas chromatography and olfactometry for the sex differentiation of Baccharis articulata by the analysis of volatile compounds. [electronic resource] by Minteguiaga, Manuel Umpiérrez, Noelia Fariña, Laura Falcão, Manuel A Xavier, Vanessa B Cassel, Eduardo Dellacassa, Eduardo Producer: 20160617 In: Journal of separation science vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Recent findings in the chemistry of odorants from four Baccharis species and their impact as chemical markers. [electronic resource] by Minteguiaga, Manuel Umpiérrez, Noelia Xavier, Vanessa Lucas, Aline Mondin, Claudio Fariña, Laura Cassel, Eduardo Dellacassa, Eduardo Producer: 20160609 In: Chemistry & biodiversity vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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