Effects on meat quality and black bone incidence of elevated dietary vitamin levels in broiler diets challenged with aflatoxin. [electronic resource]
Producer: 20200221Description: 2932-2938 p. digitalISSN:- 1751-732X
- Aflatoxins -- administration & dosage
- Animal Feed -- analysis
- Animal Nutritional Physiological Phenomena
- Animals
- Bone Diseases -- epidemiology
- Brazil -- epidemiology
- Chickens -- growth & development
- Diet -- veterinary
- Dietary Supplements -- analysis
- Male
- Meat -- analysis
- Poultry Diseases -- epidemiology
- Random Allocation
- Vitamins -- administration & dosage
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Publication Type: Journal Article
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