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	1.	Biochemical consequences of the anaphylactic reaction. I. Oxidation of glucose by sensitized guinea pig ileal strips. [electronic resource] by Goldfarb, A R Uppin, B I Producer: 19680629 In: International archives of allergy and applied immunology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	STUDIES OF THE BIOSYNTHESIS OF NUCLEOTIDES IN EHRLICH ASCITES CARCINOMA CELLS IN VITRO. [electronic resource] by UPPIN, B I SCHOLEFIELD, P G Producer: 19961201 In: Canadian journal of biochemistry vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Disturbance in the pattern of serum proteins in experimental atherosclerosis and its prevention. [electronic resource] by NATH, M C SAIKIA, A UPPIN, B I Producer: 20000701 In: Nature vol. 183 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Chromatographic identification of the antilipaemic X factor of the unsaponifiable fraction of crude vegetable oils. [electronic resource] by NATH, M C SAIKIA, A UPPIN, B I Producer: 19981101 In: Nature vol. 184(Suppl 21) Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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