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	1.	Anthocyanin accumulation and biosynthesis are modulated by regulated deficit irrigation in Cabernet Sauvignon (Vitis Vinifera L.) grapes and wines. [electronic resource] by Ju, Yan-Lun Yang, Bo-Han He, Shuang Tu, Ting-Yao Min, Zhuo Fang, Yu-Lin Sun, Xiang-Yu Producer: 20190122 In: Plant physiology and biochemistry : PPB vol. 135 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effects of Regulated Deficit Irrigation on Amino Acid Profiles and Their Derived Volatile Compounds in Cabernet Sauvignon ( [electronic resource] by Ju, Yan-Lun Xu, Guo-Qian Yue, Xiao-Feng Zhao, Xian-Fang Tu, Ting-Yao Zhang, Jun-Xiang Fang, Yu-Lin Producer: 20181108 In: Molecules (Basel, Switzerland) vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of regulated deficit irrigation on fatty acids and their derived volatiles in 'Cabernet Sauvignon' grapes and wines of Ningxia, China. [electronic resource] by Ju, Yan-Lun Liu, Min Tu, Ting-Yao Zhao, Xian-Fang Yue, Xiao-Feng Zhang, Jun-Xiang Fang, Yu-Lin Meng, Jiang-Fei Producer: 20180830 In: Food chemistry vol. 245 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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