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	1.	Determination of mycotoxins in feedstuffs and ruminant's milk using an easy and simple LC-MS/MS multiresidue method. [electronic resource] by Tsiplakou, E Anagnostopoulos, C Liapis, K Haroutounian, S A Zervas, G Producer: 20150512 In: Talanta vol. 130 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pesticides residues in milks and feedstuff of farm animals drawn from Greece. [electronic resource] by Tsiplakou, E Anagnostopoulos, C J Liapis, K Haroutounian, S A Zervas, G Producer: 20100908 In: Chemosphere vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The effect of long-term under- and overfeeding on the expression of six major milk proteins' genes in the mammary tissue of goats. [electronic resource] by Tsiplakou, E Flemetakis, E Kouri, E-D Karalias, G Sotirakoglou, K Zervas, G Producer: 20170803 In: Journal of animal physiology and animal nutrition vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of soyabean meal- or whey-based diets on lipid metabolism in weaned piglets. [electronic resource] by Theodorou, G Papadomichelakis, G Tsiplakou, E Lampidonis, A D Chadio, S Zervas, G Politis, I Producer: 20150922 In: Journal of animal physiology and animal nutrition vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of soya bean and fish oil inclusion in diets on milk and plasma enzymes from sheep and goat related to oxidation. [electronic resource] by Tsiplakou, E Chatzikonstantinou, M Mitsiopoulou, C Karaiskou, C Mavrommatis, A Sotirakoglou, K Labrou, N Zervas, G Producer: 20180326 In: Journal of animal physiology and animal nutrition vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The effect of dietary supplementation with rumen-protected methionine alone or in combination with rumen-protected choline and betaine on sheep milk and antioxidant capacity. [electronic resource] by Tsiplakou, E Mavrommatis, A Kalogeropoulos, T Chatzikonstantinou, M Koutsouli, P Sotirakoglou, K Labrou, N Zervas, G Producer: 20180518 In: Journal of animal physiology and animal nutrition vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The effect of dietary Chlorella vulgaris supplementation on micro-organism community, enzyme activities and fatty acid profile in the rumen liquid of goats. [electronic resource] by Tsiplakou, E Abdullah, M A M Skliros, D Chatzikonstantinou, M Flemetakis, E Labrou, N Zervas, G Producer: 20171002 In: Journal of animal physiology and animal nutrition vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The role of bentonite binders in single or concomitant mycotoxin contamination of chicken diets. [electronic resource] by Pappas, A C Tsiplakou, E Tsitsigiannis, D I Georgiadou, M Iliadi, M K Sotirakoglou, K Zervas, G Producer: 20170123 In: British poultry science vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effect of under- and overfeeding on sheep and goat milk and plasma enzymes activities related to oxidation. [electronic resource] by Tsiplakou, E Mitsiopoulou, C Mavrommatis, A Karaiskou, C Chronopoulou, E G Mavridis, G Sotirakoglou, K Labrou, N E Zervas, G Producer: 20180813 In: Journal of animal physiology and animal nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The effect of dietary Chlorella vulgaris inclusion on goat's milk chemical composition, fatty acids profile and enzymes activities related to oxidation. [electronic resource] by Tsiplakou, E Abdullah, M A M Mavrommatis, A Chatzikonstantinou, M Skliros, D Sotirakoglou, K Flemetakis, E Labrou, N E Zervas, G Producer: 20180810 In: Journal of animal physiology and animal nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)