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	1.	High Throughput Sequencing Technologies as a New Toolbox for Deep Analysis, Characterization and Potentially Authentication of Protection Designation of Origin Cheeses? [electronic resource] by Kamilari, Elena Tomazou, Marios Antoniades, Athos Tsaltas, Dimitrios Publication details: International journal of food science 2019 In: International journal of food science vol. 2019 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Quorum-sensing regulation governs bacterial adhesion, biofilm development, and host colonization in Pantoea stewartii subspecies stewartii. [electronic resource] by Koutsoudis, Maria D Tsaltas, Dimitrios Minogue, Timothy D von Bodman, Susanne B Producer: 20060609 In: Proceedings of the National Academy of Sciences of the United States of America vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Benefits of the Use of Lactic Acid Bacteria Starter in Green Cracked Cypriot Table Olives Fermentation. [electronic resource] by Anagnostopoulos, Dimitrios A Goulas, Vlasios Xenofontos, Eleni Vouras, Christos Nikoloudakis, Nikolaos Tsaltas, Dimitrios Publication details: Foods (Basel, Switzerland) Dec 2019 In: Foods (Basel, Switzerland) vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Death don't have no mercy and neither does calcium: Arabidopsis CYCLIC NUCLEOTIDE GATED CHANNEL2 and innate immunity. [electronic resource] by Ali, Rashid Ma, Wei Lemtiri-Chlieh, Fouad Tsaltas, Dimitrios Leng, Qiang von Bodman, Susannne Berkowitz, Gerald A Producer: 20070706 In: The Plant cell vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)