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Transglycosylation products generated by Talaromyces amestolkiae GH3 β-glucosidases: effect of hydroxytyrosol, vanillin and its glucosides on breast cancer cells. [electronic resource] by
- Méndez-Líter, Juan Antonio
- Tundidor, Isabel
- Nieto-Domínguez, Manuel
- de Toro, Beatriz Fernández
- González Santana, Andrés
- de Eugenio, Laura Isabel
- Prieto, Alicia
- Asensio, Juan Luis
- Cañada, Francisco Javier
- Sánchez, Cristina
- Martínez, María Jesús
Producer: 20190930
In:
Microbial cell factories vol. 18
Availability: No items available.
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