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Results of search for 'au:"Tor, M"', page 1 of 2
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Authors
Ainsworth, C
Altin, R
Altuntas, N
Amills, M
Baran, R
Beynon, J L
Borondics, Ferenc
Bosch, L
Estany, J
Henriquez-Rodriguez, E
Holub, E B
Kir, A
Madland, Tor M
Ozvaran, K
Pena, R N
Reixach, J
Ros-Freixedes, R
Tor, M
Tör, M
Villalba, D
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Adipose Tissue
Adolescent
Adult
Aged
Alleles
Animals
Body Composition
Breeding
Child
Fatty Acids
Female
Genotype
Humans
Male
Meat
Middle Aged
Muscle, Skeletal
Swine
analysis
genetics
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1.
International approaches to the prescription of long-term oxygen therapy.
[electronic resource]
by
Tor, M
Turker, H
Producer:
20030114
In:
The European respiratory journal
vol. 20
Online resources:
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2.
Endophytic bacteria expressing β-glucuronidase cause false positives in transformation of Dioscorea species.
[electronic resource]
by
Tör, M
Mantell, S H
Ainsworth, C
Producer:
20131111
In:
Plant cell reports
vol. 11
Online resources:
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3.
Stable transformation of the food yam Dioscorea alata L. by particle bombardment.
[electronic resource]
by
Tör, M
Ainsworth, C
Mantell, S H
Producer:
20131108
In:
Plant cell reports
vol. 12
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4.
Testing the reliability of old and new features of a new electronic monitor for metered dose inhalers.
[electronic resource]
by
Apter, A J
Tor, M
Feldman, H I
Producer:
20010521
In:
Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology
vol. 86
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5.
Estimating intramuscular fat content and fatty acid composition in live and post-mortem samples in pigs.
[electronic resource]
by
Bosch, L
Tor, M
Reixach, J
Estany, J
Producer:
20121002
In:
Meat science
vol. 82
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6.
Hepatic lipogenic enzyme expression in pigs is affected by selection for decreased backfat thickness at constant intramuscular fat content.
[electronic resource]
by
Muñoz, R
Estany, J
Tor, M
Doran, O
Producer:
20130530
In:
Meat science
vol. 93
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7.
Age-related changes in intramuscular and subcutaneous fat content and fatty acid composition in growing pigs using longitudinal data.
[electronic resource]
by
Bosch, L
Tor, M
Reixach, J
Estany, J
Producer:
20120802
In:
Meat science
vol. 91
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8.
First Report of Bacterial Stalk and Head Rot Disease Caused by Pectobacterium atrosepticum on Sunflower in Turkey.
[electronic resource]
by
Baştaş, K K
Hekimhan, H
Maden, S
Tör, M
Publication details:
Plant disease
Dec 2009
In:
Plant disease
vol. 93
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9.
Immunoglobulin G fc-receptor (FcgammaR) IIA, IIIA, and IIIB polymorphisms related to disease severity in rheumatoid arthritis.
[electronic resource]
by
Brun, Johan G
Madland, Tor M
Vedeler, Christian A
Producer:
20030122
In:
The Journal of rheumatology
vol. 29
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10.
Arabidopsis downy mildew resistance gene RPP27 encodes a receptor-like protein similar to CLAVATA2 and tomato Cf-9.
[electronic resource]
by
Tör, M
Brown, D
Woods-Tör, A
Sjölander, K
Producer:
20070424
In:
Plant physiology
vol. 143
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11.
Expected genetic response for oleic acid content in pork.
[electronic resource]
by
Ros-Freixedes, R
Reixach, J
Tor, M
Estany, J
Producer:
20130603
In:
Journal of animal science
vol. 90
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12.
Investigating reference genes for quantitative real-time PCR analysis across four chicken tissues.
[electronic resource]
by
Bagés, S
Estany, J
Tor, M
Pena, R N
Producer:
20150619
In:
Gene
vol. 561
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13.
A polymorphism in the stearoyl-CoA desaturase gene promoter increases monounsaturated fatty acid content in dry-cured ham.
[electronic resource]
by
Henriquez-Rodriguez, E
Tor, M
Pena, R N
Estany, J
Producer:
20160208
In:
Meat science
vol. 106
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14.
TRIENNIAL GROWTH AND DEVELOPMENT SYMPOSIUM: Genetics and breeding for intramuscular fat and oleic acid content in pigs.
[electronic resource]
by
Estany, J
Ros-Freixedes, R
Tor, M
Pena, R N
Producer:
20171121
In:
Journal of animal science
vol. 95
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15.
Correlated response to selection for litter size in pigs: II. Carcass, meat, and fat quality traits.
[electronic resource]
by
Estany, J
Villalba, D
Tor, M
Cubiló, D
Noguera, J L
Producer:
20030324
In:
Journal of animal science
vol. 80
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16.
Response to selection for decreased backfat thickness at restrained intramuscular fat content in Duroc pigs.
[electronic resource]
by
Ros-Freixedes, R
Reixach, J
Bosch, L
Tor, M
Estany, J
Producer:
20140228
In:
Journal of animal science
vol. 91
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17.
Acetyl-CoA carboxylase and stearoyl-CoA desaturase protein expression in subcutaneous adipose tissue is reduced in pigs selected for decreased backfat thickness at constant intramuscular fat content.
[electronic resource]
by
Cánovas, A
Estany, J
Tor, M
Pena, R N
Doran, O
Producer:
20100125
In:
Journal of animal science
vol. 87
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18.
Genetic correlations of intramuscular fat content and fatty acid composition among muscles and with subcutaneous fat in Duroc pigs.
[electronic resource]
by
Ros-Freixedes, R
Reixach, J
Bosch, L
Tor, M
Estany, J
Producer:
20151020
In:
Journal of animal science
vol. 92
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19.
Scimitar syndrome: confirmation of diagnosis by a noninvasive technique (MRI).
[electronic resource]
by
Baran, R
Kir, A
Tor, M M
Ozvaran, K
Tunaci, A
Producer:
19961022
In:
European radiology
vol. 6
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20.
The effect of SCD and LEPR genetic polymorphisms on fat content and composition is maintained throughout fattening in Duroc pigs.
[electronic resource]
by
Henriquez-Rodriguez, E
Bosch, L
Tor, M
Pena, R N
Estany, J
Producer:
20170602
In:
Meat science
vol. 121
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