APA

Anty R., Tonohouan M., Ferrari-Panaia P., Piche T., Pariente A., Anstee Q. M., Gual P. & Tran A. (20140529). Low Levels of 25-Hydroxy Vitamin D are Independently Associated with the Risk of Bacterial Infection in Cirrhotic Patients. : Clinical and translational gastroenterology.

Chicago

Anty Rodolphe, Tonohouan M, Ferrari-Panaia P, Piche T, Pariente A, Anstee Q M, Gual P and Tran A. 20140529. Low Levels of 25-Hydroxy Vitamin D are Independently Associated with the Risk of Bacterial Infection in Cirrhotic Patients. : Clinical and translational gastroenterology.

Harvard

Anty R., Tonohouan M., Ferrari-Panaia P., Piche T., Pariente A., Anstee Q. M., Gual P. and Tran A. (20140529). Low Levels of 25-Hydroxy Vitamin D are Independently Associated with the Risk of Bacterial Infection in Cirrhotic Patients. : Clinical and translational gastroenterology.

MLA

Anty Rodolphe, Tonohouan M, Ferrari-Panaia P, Piche T, Pariente A, Anstee Q M, Gual P and Tran A. Low Levels of 25-Hydroxy Vitamin D are Independently Associated with the Risk of Bacterial Infection in Cirrhotic Patients. : Clinical and translational gastroenterology. 20140529.