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	1.	[Weight control and physical activity--significance for the development of cancer]. [electronic resource] by Tjønneland, Anne M Producer: 20020424 In: Ugeskrift for laeger vol. 164 Availability: No items available. Save to lists Add to cart (remove)
	2.	[What are the requirements for establishing a biological specimen bank?]. [electronic resource] by Tjønneland, Anne M Olsen, Anja Producer: 20030603 In: Ugeskrift for laeger vol. 165 Availability: No items available. Save to lists Add to cart (remove)
	3.	Breast cancer survival and season of surgery: an ecological open cohort study. [electronic resource] by Teilum, Dorthe Bjerre, Karsten D Tjønneland, Anne M Kroman, Niels Producer: 20121002 In: BMJ open vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[Should the sensible drinking limits for adults be changed?]. [electronic resource] by Mørch, Lina Steinrud Becker, Ulrik Olsen, Jørn Tjønneland, Anne M Grønbaek, Morten N Producer: 20051019 In: Ugeskrift for laeger vol. 167 Availability: No items available. Save to lists Add to cart (remove)
	5.	Diet and risk of rheumatoid arthritis in a prospective cohort. [electronic resource] by Pedersen, Merete Stripp, Connie Klarlund, Mette Olsen, Sjurdur F Tjønneland, Anne M Frisch, Morten Producer: 20050823 In: The Journal of rheumatology vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	6.	[Antioxidants and health]. [electronic resource] by Skibsted, Leif H Dragsted, Lars O Dyerberg, Jørn Hansen, Harald S Kiens, Bente Ovesen, Lars F Tjønneland, Anne M Producer: 20060920 In: Ugeskrift for laeger vol. 168 Availability: No items available. Save to lists Add to cart (remove)
	7.	Alcohol drinking frequency in relation to subsequent changes in waist circumference. [electronic resource] by Tolstrup, Janne S Halkjaer, Jytte Heitmann, Berit L Tjønneland, Anne M Overvad, Kim Sørensen, Thorkild I A Grønbaek, Morten N Producer: 20080428 In: The American journal of clinical nutrition vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	[Dietary fibers in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study]. [electronic resource] by Tjønneland, Anne M Overvad, Kim Bingham, Sheila A Day, Nicholas E Luben, Robert Ferrari, Pietro Slimani, Nadia Norat, Teresa Clavel-Chapelon, Francoise Kesse, Emmanuelle Nieters, Alexandra Boeing, Heiner Martinez, Carmen Dorronsoro, Miren Gonzalez, Carlos A Key, Thimothy J Trichopoulou, Antonia Naska, Androniki Vineis, Paolo Tumino, Rosario Krogh, Vittorio Bueno-de-Mesquita, H Bas Peeters, Petra H M Berglund, Göran Hallmans, Göran Lund, Eiliv Skeie, Guri Kaaks, Rudolf Riboli, Elio Producer: 20040803 In: Ugeskrift for laeger vol. 166 Availability: No items available. Save to lists Add to cart (remove)
	9.	Alcohol attributable burden of incidence of cancer in eight European countries based on results from prospective cohort study. [electronic resource] by Schütze, Madlen Boeing, Heiner Pischon, Tobias Rehm, Jürgen Kehoe, Tara Gmel, Gerrit Olsen, Anja Tjønneland, Anne M Dahm, Christina C Overvad, Kim Clavel-Chapelon, Françoise Boutron-Ruault, Marie-Christine Trichopoulou, Antonia Benetou, Vasiliki Zylis, Dimosthenis Kaaks, Rudolf Rohrmann, Sabine Palli, Domenico Berrino, Franco Tumino, Rosario Vineis, Paolo Rodríguez, Laudina Agudo, Antonio Sánchez, María-José Dorronsoro, Miren Chirlaque, Maria-Dolores Barricarte, Aurelio Peeters, Petra H van Gils, Carla H Khaw, Kay-Tee Wareham, Nick Allen, Naomi E Key, Timothy J Boffetta, Paolo Slimani, Nadia Jenab, Mazda Romaguera, Dora Wark, Petra A Riboli, Elio Bergmann, Manuela M Producer: 20110621 In: BMJ (Clinical research ed.) vol. 342 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC). [electronic resource] by Jakszyn, Paula González, Carlos A Luján-Barroso, Leila Ros, Martine M Bueno-de-Mesquita, H Bas Roswall, Nina Tjønneland, Anne M Büchner, Frederike L Egevad, Lars Overvad, Kim Raaschou-Nielsen, Ole Clavel-Chapelon, Françoise Boutron-Ruault, Marie-Christine Touillaud, Marina S Chang-Claude, Jenny Allen, Naomi E Kiemeney, Lambertus A Key, Timothy J Kaaks, Rudolf Boeing, Heiner Weikert, Steffen Trichopoulou, Antonia Oikonomou, Eleni Zylis, Dimosthenis Palli, Domenico Berrino, Franco Vineis, Paolo Tumino, Rosario Mattiello, Amalia Peeters, Petra H M Parr, Christine L Gram, Inger T Skeie, Guri Sánchez, Maria-Jose Larrañaga, Nerea Ardanaz, Eva Navarro, Carmen Rodríguez, Laudina Ulmert, David Ehrnström, Roy Hallmans, Göran Ljungberg, Borje Roddam, Andrew Wilfred Bingham, Sheila A Khaw, Kay-Tee Slimani, Nadia Boffetta, Paolo A Jenab, Mazda Mouw, Traci Michaud, Dominique S Riboli, Elio Producer: 20110719 In: Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)