Your search returned 3 results.

Results
	1.	Colour stability of lutein esters in liquid and spray dried delivery systems based on Quillaja saponins. [electronic resource] by Tippel, Janine Reim, Valeria Rohn, Sascha Drusch, Stephan Publication details: Food research international (Ottawa, Ont.) Sep 2016 In: Food research international (Ottawa, Ont.) vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Interfacial properties of Quillaja saponins and its use for micellisation of lutein esters. [electronic resource] by Tippel, Janine Lehmann, Maren von Klitzing, Regine Drusch, Stephan Producer: 20170118 In: Food chemistry vol. 212 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Composition of Quillaja saponin extract affects lipid oxidation in oil-in-water emulsions. [electronic resource] by Tippel, Janine Gies, Katharina Harbaum-Piayda, Britta Steffen-Heins, Anja Drusch, Stephan Producer: 20170223 In: Food chemistry vol. 221 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search