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	1.	Viscoelastic properties of waxy and nonwaxy rice flours, their fat and protein-free starch, and the microstructure of their cooked kernels. [electronic resource] by Ibañez, Ana M Wood, Delilah F Yokoyama, Wallace H Park, I M Tinoco, Mario A Hudson, Carol A McKenzie, Kent S Shoemaker, Charles F Producer: 20071019 In: Journal of agricultural and food chemistry vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Transcriptome and metabolome analysis of citrus fruit to elucidate puffing disorder. [electronic resource] by Ibáñez, Ana M Martinelli, Federico Reagan, Russell L Uratsu, Sandra L Vo, Anna Tinoco, Mario A Phu, My L Chen, Ying Rocke, David M Dandekar, Abhaya M Producer: 20141022 In: Plant science : an international journal of experimental plant biology vol. 217-218 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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