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	1.	The effect of a muscle-glycogen-reducing finishing diet on porcine meat and fat colour. [electronic resource] by Tikk, Kaja Tikk, Meelis Karlsson, Anders H Andersen, Henrik J Producer: 20121002 In: Meat science vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Flavour formation in pork semimembranosus: Combination of pan-temperature and raw meat quality. [electronic resource] by Meinert, Lene Tikk, Kaja Tikk, Meelis Brockhoff, Per B Bejerholm, Camilla Aaslyng, Margit D Producer: 20121002 In: Meat science vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Significance of fat supplemented diets on pork quality - Connections between specific fatty acids and sensory attributes of pork. [electronic resource] by Tikk, Kaja Tikk, Meelis Aaslyng, Margit D Karlsson, Anders H Lindahl, Gunilla Andersen, Henrik J Producer: 20121002 In: Meat science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Development of inosine monophosphate and its degradation products during aging of pork of different qualities in relation to basic taste and retronasal flavor perception of the meat. [electronic resource] by Tikk, Meelis Tikk, Kaja Tørngren, Mari Ann Meinert, Lene Aaslyng, Margit D Karlsson, Anders H Andersen, Henrik J Producer: 20061124 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Flavour development in pork. Influence of flavour precursor concentrations in longissimus dorsi from pigs with different raw meat qualities. [electronic resource] by Meinert, Lene Tikk, Kaja Tikk, Meelis Brockhoff, Per B Bredie, Wender L P Bjergegaard, Charlotte Aaslyng, Margit D Producer: 20121002 In: Meat science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)