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	1.	Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013. [electronic resource] by Moore, Latetia V Thompson, Frances E Producer: 20150921 In: MMWR. Morbidity and mortality weekly report vol. 64 Availability: No items available. Save to lists Add to cart (remove)
	2.	Percentage of Youth Meeting Federal Fruit and Vegetable Intake Recommendations, Youth Risk Behavior Surveillance System, United States and 33 States, 2013. [electronic resource] by Moore, Latetia V Thompson, Frances E Demissie, Zewditu Producer: 20170628 In: Journal of the Academy of Nutrition and Dietetics vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Development and Evaluation of the National Cancer Institute's Dietary Screener Questionnaire Scoring Algorithms. [electronic resource] by Thompson, Frances E Midthune, Douglas Kahle, Lisa Dodd, Kevin W Producer: 20170705 In: The Journal of nutrition vol. 147 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The meaning of 'fruits' and 'vegetables'. [electronic resource] by Thompson, Frances E Willis, Gordon B Thompson, Olivia M Yaroch, Amy L Producer: 20120504 In: Public health nutrition vol. 14 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Breastfeeding duration is associated with child diet at 6 years. [electronic resource] by Perrine, Cria G Galuska, Deborah A Thompson, Frances E Scanlon, Kelley S Producer: 20141106 In: Pediatrics vol. 134 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Racial and Ethnic Differences in Dietary Intake, Physical Activity, and Body Mass Index (BMI) Among Cancer Survivors: 2005 and 2010 National Health Interview Surveys (NHIS). [electronic resource] by Byrd, Doratha A Agurs-Collins, Tanya Berrigan, David Lee, Richard Thompson, Frances E Producer: 20180419 In: Journal of racial and ethnic health disparities vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The National Cancer Institute diet history questionnaire: validation of pyramid food servings. [electronic resource] by Millen, Amy E Midthune, Douglas Thompson, Frances E Kipnis, Victor Subar, Amy F Producer: 20060306 In: American journal of epidemiology vol. 163 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Dietary intake estimates in the National Health Interview Survey, 2000: methodology, results, and interpretation. [electronic resource] by Thompson, Frances E Midthune, Douglas Subar, Amy F McNeel, Timothy Berrigan, David Kipnis, Victor Producer: 20050412 In: Journal of the American Dietetic Association vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Need for technological innovation in dietary assessment. [electronic resource] by Thompson, Frances E Subar, Amy F Loria, Catherine M Reedy, Jill L Baranowski, Tom Producer: 20100202 In: Journal of the American Dietetic Association vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Performance of a short tool to assess dietary intakes of fruits and vegetables, percentage energy from fat and fibre. [electronic resource] by Thompson, Frances E Midthune, Douglas Subar, Amy F Kahle, Lisa L Schatzkin, Arthur Kipnis, Victor Producer: 20050408 In: Public health nutrition vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Psychosocial predictors of energy underreporting in a large doubly labeled water study. [electronic resource] by Tooze, Janet A Subar, Amy F Thompson, Frances E Troiano, Richard Schatzkin, Arthur Kipnis, Victor Producer: 20040525 In: The American journal of clinical nutrition vol. 79 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat. [electronic resource] by Thompson, Frances E Midthune, Douglas Subar, Amy F Kipnis, Victor Kahle, Lisa L Schatzkin, Arthur Producer: 20070614 In: Journal of the American Dietetic Association vol. 107 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Interrelationships of added sugars intake, socioeconomic status, and race/ethnicity in adults in the United States: National Health Interview Survey, 2005. [electronic resource] by Thompson, Frances E McNeel, Timothy S Dowling, Emily C Midthune, Douglas Morrissette, Meredith Zeruto, Christopher A Producer: 20090803 In: Journal of the American Dietetic Association vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Adolescent and mid-life diet and subsequent risk of thyroid cancer in the NIH-AARP diet and health study. [electronic resource] by Braganza, Melissa Z Potischman, Nancy Park, Yikyung Thompson, Frances E Hollenbeck, Albert R Kitahara, Cari M Producer: 20151223 In: International journal of cancer vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Carotenoid and tocopherol estimates from the NCI diet history questionnaire are valid compared with multiple recalls and serum biomarkers. [electronic resource] by Dixon, L Beth Subar, Amy F Wideroff, Louise Thompson, Frances E Kahle, Lisa L Potischman, Nancy Producer: 20070123 In: The Journal of nutrition vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Reactivity and its association with body mass index across days on food checklists. [electronic resource] by Kirkpatrick, Sharon I Midthune, Douglas Dodd, Kevin W Potischman, Nancy Subar, Amy F Thompson, Frances E Producer: 20120817 In: Journal of the Academy of Nutrition and Dietetics vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Sociodemographic and Behavioral Factors Associated with Added Sugars Intake among US Adults. [electronic resource] by Park, Sohyun Thompson, Frances E McGuire, Lisa C Pan, Liping Galuska, Deborah A Blanck, Heidi M Producer: 20170609 In: Journal of the Academy of Nutrition and Dietetics vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	A prospective study of meat and fat intake in relation to small intestinal cancer. [electronic resource] by Cross, Amanda J Leitzmann, Michael F Subar, Amy F Thompson, Frances E Hollenbeck, Albert R Schatzkin, Arthur Producer: 20081210 In: Cancer research vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Strength of the relationships between three self-reported dietary intake instruments and serum carotenoids: the Observing Energy and Protein Nutrition (OPEN) Study. [electronic resource] by George, Stephanie M Thompson, Frances E Midthune, Douglas Subar, Amy F Berrigan, David Schatzkin, Arthur Potischman, Nancy Producer: 20130611 In: Public health nutrition vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Dietary intakes of preschool-aged children in relation to caregivers' race/ethnicity, acculturation, and demographic characteristics: results from the 2007 California Health Interview Survey. [electronic resource] by Erinosho, Temitope O Berrigan, David Thompson, Frances E Moser, Richard P Nebeling, Linda C Yaroch, Amy L Producer: 20130227 In: Maternal and child health journal vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 63 results.