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	1.	Meat hygiene and the E.E.C. (a) Meat hygiene in Holland. [electronic resource] by ten Horn, L J Producer: 19740610 In: Royal Society of Health journal vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Second examination in meat inspection (author's transl)]. [electronic resource] by Aukema, J J Ten Horn, L J Producer: 19761002 In: Tijdschrift voor diergeneeskunde vol. 101 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Isolation of glandulae Bartholini for the histological checking of oestrogen-administration in the female slaughter calf]. [electronic resource] by Peelen, J P ten Horn, L J Ruitenberg, E J Producer: 19720501 In: Tijdschrift voor diergeneeskunde vol. 96 Availability: No items available. Save to lists Add to cart (remove)

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