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	1.	A green analytical procedure for sensitive and selective determination of iron in water samples by flow-injection solid-phase spectrophotometry. [electronic resource] by Teixeira, Leonardo S G Rocha, Fábio R P Producer: 20121002 In: Talanta vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Determination of phospholipids in soybean lecithin samples via the phosphorus monoxide molecule by high-resolution continuum source graphite furnace molecular absorption spectrometry. [electronic resource] by Pires, Laís N Brandão, Geovani C Teixeira, Leonardo S G Producer: 20170504 In: Food chemistry vol. 225 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Determination of cadmium in biodiesel using microemulsion and electrothermal atomization atomic absorption spectrometry. [electronic resource] by Lima, Adriana S Silva, Deise G Teixeira, Leonardo S G Producer: 20150226 In: Environmental monitoring and assessment vol. 187 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Multivariate optimization of ultrasound-assisted extraction using Doehlert matrix for simultaneous determination of Fe and Ni in vegetable oils by high-resolution continuum source graphite furnace atomic absorption spectrometry. [electronic resource] by Almeida, Jorge S Santos, Gabriel L Brandão, Geovani C Korn, Maria G A Teixeira, Leonardo S G Producer: 20181126 In: Food chemistry vol. 273 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Multiple response optimization of alkaline pretreatment of sisal fiber (Agave sisalana) assisted by ultrasound. [electronic resource] by Brito, Jeane Q A Dias, Fábio De S Cunha, Silvio Ramos, Luiz P Teixeira, Leonardo S G Producer: 20200415 In: Biotechnology progress vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Multivariate optimization of ultrasound-assisted extraction for determination of Cu, Fe, Ni and Zn in vegetable oils by high-resolution continuum source atomic absorption spectrometry. [electronic resource] by Trindade, Alex S N Dantas, Alailson F Lima, Daniel C Ferreira, Sérgio L C Teixeira, Leonardo S G Producer: 20160113 In: Food chemistry vol. 185 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Indirect determination of chloride and sulfate ions in ethanol fuel by X-ray fluorescence after a precipitation procedure. [electronic resource] by Teixeira, Leonardo S G Chaves, Thaise J Guimarães, Paulo R B Pontes, Luiz A M Teixeira, Josanaide S R Producer: 20090623 In: Analytica chimica acta vol. 640 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Uranium determination using atomic spectrometric techniques: an overview. [electronic resource] by Santos, Juracir S Teixeira, Leonardo S G dos Santos, Walter N L Lemos, Valfredo A Godoy, Jose M Ferreira, Sérgio L C Producer: 20101201 In: Analytica chimica acta vol. 674 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Determination of formaldehyde in Brazilian alcohol fuels by flow-injection solid phase spectrophotometry. [electronic resource] by Teixeira, Leonardo S G Leão, Elsimar S Dantas, Alaílson F Pinheiro, Heloísa L C Costa, Antonio C S de Andrade, Jailson B Producer: 20121002 In: Talanta vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Simultaneous determination of copper and iron in automotive gasoline by X-ray fluorescence after pre-concentration on cellulose paper. [electronic resource] by Teixeira, Leonardo S G Rocha, Rodrigo B S Sobrinho, Eledir V Guimarães, Paulo R B Pontes, Luiz A M Teixeira, Josanaide S R Producer: 20121002 In: Talanta vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Multi-element determination of Cu, Fe, Ni and Zn content in vegetable oils samples by high-resolution continuum source atomic absorption spectrometry and microemulsion sample preparation. [electronic resource] by Nunes, Luana S Barbosa, José T P Fernandes, Andréa P Lemos, Valfredo A Santos, Walter N L Dos Korn, Maria Graças A Teixeira, Leonardo S G Producer: 20130104 In: Food chemistry vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Multivariate data analysis of trace elements in bivalve molluscs: Characterization and food safety evaluation. [electronic resource] by Barbosa, Isa Dos S Brito, Geysa B Dos Santos, Gabriel L Santos, Luana N Teixeira, Leonardo S G Araujo, Rennan G O Korn, Maria Graças A Producer: 20181119 In: Food chemistry vol. 273 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)