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	1.	Prolonged consumption of trans fat favors the development of orofacial dyskinesia and anxiety-like symptoms in older rats. [electronic resource] by Pase, Camila Simonetti Teixeira, Angélica Martelli Dias, Verônica Tironi Quatrin, Andréia Emanuelli, Tatiana Bürger, Marilise Escobar Producer: 20150413 In: International journal of food sciences and nutrition vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Short term dietary fish oil supplementation improves motor deficiencies related to reserpine-induced parkinsonism in rats. [electronic resource] by Barcelos, Raquel Cristine Silva Benvegnú, Dalila Moter Boufleur, Nardeli Pase, Camila Teixeira, Angélica Martelli Reckziegel, Patrícia Emanuelli, Tatiana da Rocha, João Batista T Bürger, Marilise Escobar Producer: 20110531 In: Lipids vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Olive oil-enriched diet reduces brain oxidative damages and ameliorates neurotrophic factor gene expression in different life stages of rats. [electronic resource] by Pase, Camila Simonetti Teixeira, Angélica Martelli Roversi, Karine Dias, Verônica Tironi Calabrese, Francesca Molteni, Raffaella Franchi, Silvia Panerai, Alberto Emilio Riva, Marco Andrea Burger, Marilise Escobar Producer: 20170925 In: The Journal of nutritional biochemistry vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)