Your search returned 2 results.

Results
	1.	Chromatographic, NMR and vibrational spectroscopic investigations of astaxanthin esters: application to "Astaxanthin-rich shrimp oil" obtained from processing of Nordic shrimps. [electronic resource] by Subramanian, B Thibault, M-H Djaoued, Y Pelletier, C Touaibia, M Tchoukanova, N Producer: 20160512 In: The Analyst vol. 140 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Photocatalytic properties of nanocrystalline titanium dioxide films in the degradation of domoic acid in aqueous solution: potential for use in molluscan shellfish biotoxin depuration facilities. [electronic resource] by Djaoued, Y Robichaud, J Thibodeau, M Balaji, S Tchoukanova, N Bates, S S Producer: 20100514 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search