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	1.	[Studies on the quality of smoked fish]. [electronic resource] by Czarnowska, W Szymikowski, J Producer: 19681006 In: Roczniki Panstwowego Zakladu Higieny vol. 19 Availability: No items available. Save to lists Add to cart (remove)
	2.	[Microbiological and chemical evaluation of frozen marketed cod fillets]. [electronic resource] by Maleszewski, J Szymikowski, J Czarnowska, W Olejnik, E Hempel, J Kasza, I Serwin, L Wilczyńska-Stelmach, W Konieczyńska, M Producer: 19720531 In: Roczniki Panstwowego Zakladu Higieny vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Studies on the suitability of electrolytically tin-coated sheets and low tin content solder for can production]. [electronic resource] by Legatowa, B Damek, Z Dziekan, M Gorgoń, A Jagiello, E Jasińska, M Karlińska, B Klosińska, J Lipke, Z Modrzejewska, H Moroz, A Rosiak, T Sewerin, M Szymikowski, J Tomanek, Z Zyszczyńska, B Moroz, A Producer: 19661016 In: Roczniki Panstwowego Zakladu Higieny vol. 17 Availability: No items available. Save to lists Add to cart (remove)

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