Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"Sunde, M"', page 1 of 8
Refine your search
Availability
Limit to records with available items
Authors
Ameenuddin, S
Bellotti, V
Bhargava, K K
Bird, H R
Blake, C C
Bradley, R L
Cook, M E
Dafwang, I I
DeLuca, H F
Dobson, C M
Fraser, P E
Harper, A E
Hoekstra, W G
Kang, C W
Maruyama, K
SUNDE, M L
Serpell, L C
Sunde, M
Sunde, M L
Tsiagbe, V K
Show more
Show less
Topics
Amino Acids
Animal Feed
Animals
Body Weight
Chickens
Diet
Dietary Proteins
Female
Humans
Liver
Male
Poultry
administration & dosage
analysis
chemistry
drug effects
growth & development
metabolism
pharmacology
physiology
Show more
Show less
Languages
English
g d
Norwegian
Your search returned 152 results.
Sort
1
2
3
4
5
6
7
8
Next
Last
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Herbert R. Bird (1912-1989).
[electronic resource]
by
Sunde, M L
Producer:
19901121
In:
The Journal of nutrition
vol. 120
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
Zinc requirement for normal feathering of commercial leghorn-type pullets.
[electronic resource]
by
Sunde, M L
Producer:
19730313
In:
Poultry science
vol. 51
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
Utilization of D- and DL- amino acids and analogs.
[electronic resource]
by
Sunde, M L
Producer:
19731116
In:
Poultry science
vol. 51
Availability:
No items available.
Save to lists
Add to cart
(remove)
4.
The scientific way to pigment poultry products. Introduction to the symposium.
[electronic resource]
by
Sunde, M L
Producer:
19920702
In:
Poultry science
vol. 71
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
5.
Poultry science--today, tomorrow.
[electronic resource]
by
Sunde, M L
Producer:
19700119
In:
Poultry science
vol. 48
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6.
FORMULATING AMINO ACID DIETS FOR LAYING HENS.
[electronic resource]
by
SUNDE, M L
Producer:
19961201
In:
Federation proceedings
vol. 23
Availability:
No items available.
Save to lists
Add to cart
(remove)
7.
[Electronic signature of faxed prescriptions--an impossibility!].
[electronic resource]
by
Sunde, M
Sundene, G
Producer:
19990526
In:
Tidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke
vol. 119
Availability:
No items available.
Save to lists
Add to cart
(remove)
8.
The structure of amyloid fibrils by electron microscopy and X-ray diffraction.
[electronic resource]
by
Sunde, M
Blake, C
Producer:
19971201
In:
Advances in protein chemistry
vol. 50
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
9.
Self-transmissible multidrug resistance plasmids in Escherichia coli of the normal intestinal flora of healthy swine.
[electronic resource]
by
Sunde, M
Sørum, H
Producer:
20011204
In:
Microbial drug resistance (Larchmont, N.Y.)
vol. 7
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
10.
Resistance to antibiotics in the normal flora of animals.
[electronic resource]
by
Sørum, H
Sunde, M
Producer:
20010823
In:
Veterinary research
vol. 32
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
11.
Characterization of integrons in Escherichia coli of the normal intestinal flora of swine.
[electronic resource]
by
Sunde, M
Sørum, H
Producer:
20000202
In:
Microbial drug resistance (Larchmont, N.Y.)
vol. 5
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
12.
Amino acid supplementation of a sesame meal diet.
[electronic resource]
by
Cuca, M
Sunde, M L
Producer:
19680410
In:
Poultry science
vol. 46
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
13.
From the globular to the fibrous state: protein structure and structural conversion in amyloid formation.
[electronic resource]
by
Sunde, M
Blake, C C
Producer:
19981015
In:
Quarterly reviews of biophysics
vol. 31
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
14.
The availability of calcium from Mexican and Californian sesame meals.
[electronic resource]
by
Cuca, M
Sunde, M L
Producer:
19680210
In:
Poultry science
vol. 46
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
15.
Sensitivity of chick embryo to various solvents used in egg injection studies.
[electronic resource]
by
Ameenuddin, S
Sunde, M L
Producer:
19840307
In:
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)
vol. 175
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
16.
Dietary calcium levels in pre-lay and lay diets in Leghorn pullets.
[electronic resource]
by
Miller, P C
Sunde, M L
Producer:
19760823
In:
Poultry science
vol. 54
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
17.
A short-time chick assay for unidentified growth factors.
[electronic resource]
by
Bhargava, K K
Sunde, M L
Producer:
19700119
In:
Poultry science
vol. 48
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
18.
Plasmid-borne smr gene causes resistance to quaternary ammonium compounds in bovine Staphylococcus aureus.
[electronic resource]
by
Bjorland, J
Sunde, M
Waage, S
Producer:
20020313
In:
Journal of clinical microbiology
vol. 39
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
19.
THE EFFECT OF OTHER D AMINO ACIDS ON THE UTILIZATION OF THE ISOMERS OF METHIONINE AND ITS HYDROXY ANALOGUE.
[electronic resource]
by
MARRETT, L E
SUNDE, M L
Producer:
19961201
In:
Poultry science
vol. 44
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
20.
Effect of oats, oat products and fat on the intestinal synthesis of biotin in mature fowl.
[electronic resource]
by
COUCH, J R
SUNDE, M L
Producer:
20071227
In:
The Journal of nutrition
vol. 37
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
1
2
3
4
5
6
7
8
Next
Last