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	1.	Optimization of the quenching method for metabolomics analysis of Lactobacillus bulgaricus. [electronic resource] by Chen, Ming-ming Li, Ai-li Sun, Mao-cheng Feng, Zhen Meng, Xiang-chen Wang, Ying Producer: 20150511 In: Journal of Zhejiang University. Science. B vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pretreatment with [electronic resource] by Sun, Mao-Cheng Hou, Ping-Ping Wang, Xin-Yu Zhao, Chang-Hui Cheng, Bi-Jun Wang, Yan-Ling Hao, Hong-Wei Zhang, Tie-Hua Ye, Hai-Qing Publication details: Food & nutrition research 2018 In: Food & nutrition research vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Lactobacillus reuteri F-9-35 Prevents DSS-Induced Colitis by Inhibiting Proinflammatory Gene Expression and Restoring the Gut Microbiota in Mice. [electronic resource] by Sun, Mao-Cheng Zhang, Fu-Cheng Yin, Xue Cheng, Bi-Jun Zhao, Chang-Hui Wang, Yan-Ling Zhang, Zheng-Zhe Hao, Hong-Wei Zhang, Tie-Hua Ye, Hai-Qing Producer: 20181226 In: Journal of food science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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