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	1.	Expression of the mouse gonadotropin-releasing hormone receptor gene in alpha T3-1 gonadotrope cells is stimulated by cyclic 3',5'-adenosine monophosphate and protein kinase A, and is modulated by Steroidogenic factor-1 and Nur77. [electronic resource] by Sadie, Hanél Styger, Gustav Hapgood, Janet Producer: 20030522 In: Endocrinology vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Wine flavor and aroma. [electronic resource] by Styger, Gustav Prior, Bernard Bauer, Florian F Producer: 20120209 In: Journal of industrial microbiology & biotechnology vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Identifying genes that impact on aroma profiles produced by Saccharomyces cerevisiae and the production of higher alcohols. [electronic resource] by Styger, Gustav Jacobson, Dan Bauer, Florian F Producer: 20120112 In: Applied microbiology and biotechnology vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Sutherlandia frutescens: the meeting of science and traditional knowledge. [electronic resource] by Aboyade, Oluwaseyi M Styger, Gustav Gibson, Diana Hughes, Gail Producer: 20140930 In: Journal of alternative and complementary medicine (New York, N.Y.) vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Tulbaghia--A Southern African Phytomedicine. [electronic resource] by Styger, Gustav Aboyade, Oluwaseyi M Gibson, Diana Hughes, Gail Producer: 20161213 In: Journal of alternative and complementary medicine (New York, N.Y.) vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Genetic analysis of the metabolic pathways responsible for aroma metabolite production by Saccharomyces cerevisiae. [electronic resource] by Styger, Gustav Jacobson, Dan Prior, Bernard A Bauer, Florian F Producer: 20131021 In: Applied microbiology and biotechnology vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The effect of increased branched-chain amino acid transaminase activity in yeast on the production of higher alcohols and on the flavour profiles of wine and distillates. [electronic resource] by Lilly, Mariska Bauer, Florian F Styger, Gustav Lambrechts, Marius G Pretorius, Isak S Producer: 20060914 In: FEMS yeast research vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)